Summer produce

The runner beans are doing well this year – soaking up all the sunshine we have had, as well as receiving regular waterings with grey water from the kitchen. Already had our first pickings and more are ready today. Mmmm!

So THAT’S why it tastes better!

Press release from the Soil Association: New research from Newcastle University, to be published on Tuesday 15 July, in the British Journal of Nutrition, has shown that organic crops and crop-based foods – including fruit, vegetables and cereals – are up to 60% higher...